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<td><span style="font-family:Helvetica, sans-serif; font-size:20px;font-weight:bold;">Mind & Brain News -- ScienceDaily</span></td>
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<td><a href="https://www.sciencedaily.com/releases/2025/12/251210223635.htm" style="font-family:Helvetica, sans-serif; letter-spacing:-1px;margin:0;padding:0 0 2px;font-weight: bold;font-size: 19px;line-height: 20px;color:#222;">New research reveals how everyday cues secretly shape your habits</a>
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<p>Researchers uncovered how shifting levels of a brain protein called KCC2 can reshape the way cues become linked with rewards, sometimes making habits form more quickly or more powerfully than expected. When this protein drops, dopamine neurons fire more intensely, strengthening new associations in ways that resemble how addictive behaviors take hold. Rat studies showed that even brief, synchronized bursts of neural activity can amplify reward learning, offering insight into why everyday triggers, like a morning routine, can provoke strong cravings.</p>
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<td><a href="https://www.sciencedaily.com/releases/2025/12/251210092019.htm" style="font-family:Helvetica, sans-serif; letter-spacing:-1px;margin:0;padding:0 0 2px;font-weight: bold;font-size: 19px;line-height: 20px;color:#222;">Blood tests reveal obesity rapidly accelerates Alzheimer’s progression</a>
<div style="font-family:Helvetica, sans-serif; text-align:left;color:#999;font-size:11px;font-weight:bold;line-height:15px;">Dec 10th 2025, 12:23</div>
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<p>Obesity accelerates the rise of Alzheimer’s-related blood biomarkers far more rapidly than previously recognized. Long-term imaging and plasma data show that obese individuals experience much faster increases in proteins linked to neurodegeneration and amyloid buildup. Surprisingly, blood tests detected these changes earlier than PET scans. The results point to obesity as a major, modifiable contributor to Alzheimer’s progression.</p>
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<td><a href="https://www.sciencedaily.com/releases/2025/12/251209043055.htm" style="font-family:Helvetica, sans-serif; letter-spacing:-1px;margin:0;padding:0 0 2px;font-weight: bold;font-size: 19px;line-height: 20px;color:#222;">Why ultra-processed foods make teens eat more when they aren’t hungry</a>
<div style="font-family:Helvetica, sans-serif; text-align:left;color:#999;font-size:11px;font-weight:bold;line-height:15px;">Dec 10th 2025, 08:53</div>
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<p>A Virginia Tech study shows that ultra-processed foods may influence adolescents differently from slightly older young adults. Participants aged 18 to 21 ate more at a buffet and snacked even when not hungry after two weeks on an ultra-processed diet. Because eating without hunger predicts future weight gain, these findings hint at a heightened vulnerability during late adolescence.</p>
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<td><a href="https://www.sciencedaily.com/releases/2025/12/251209043050.htm" style="font-family:Helvetica, sans-serif; letter-spacing:-1px;margin:0;padding:0 0 2px;font-weight: bold;font-size: 19px;line-height: 20px;color:#222;">Simple supplement mix shows remarkable results in brain cancer</a>
<div style="font-family:Helvetica, sans-serif; text-align:left;color:#999;font-size:11px;font-weight:bold;line-height:15px;">Dec 10th 2025, 03:56</div>
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<p>New research is challenging one of medicine’s oldest assumptions: that cancer must be attacked to be cured. By treating glioblastoma patients with a simple combination of resveratrol and copper, the researchers found dramatic reductions in tumor aggressiveness, cancer biomarkers, immune checkpoints, and stem-cell–related markers—all without side effects. Their approach focuses on “healing” tumors by eliminating harmful cell-free chromatin particles released from dying cancer cells, which normally inflame and worsen the disease. The findings hint at a future where inexpensive nutraceuticals could transform cancer therapy.</p>
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<td><a href="https://www.sciencedaily.com/releases/2025/12/251209043042.htm" style="font-family:Helvetica, sans-serif; letter-spacing:-1px;margin:0;padding:0 0 2px;font-weight: bold;font-size: 19px;line-height: 20px;color:#222;">Human brains light up for chimp voices in a way no one expected</a>
<div style="font-family:Helvetica, sans-serif; text-align:left;color:#999;font-size:11px;font-weight:bold;line-height:15px;">Dec 10th 2025, 01:45</div>
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<p>Humans don’t just recognize each other’s voices—our brains also light up for the calls of chimpanzees, hinting at ancient communication roots shared with our closest primate relatives. Researchers found a specialized region in the auditory cortex that reacts distinctly to chimp vocalizations, but not to those of bonobos or macaques, revealing an unexpected mix of evolutionary and acoustic influences.</p>
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<td><a href="https://www.sciencedaily.com/releases/2025/12/251209234247.htm" style="font-family:Helvetica, sans-serif; letter-spacing:-1px;margin:0;padding:0 0 2px;font-weight: bold;font-size: 19px;line-height: 20px;color:#222;">Rising temperatures are slowing early childhood development</a>
<div style="font-family:Helvetica, sans-serif; text-align:left;color:#999;font-size:11px;font-weight:bold;line-height:15px;">Dec 10th 2025, 00:59</div>
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<p>Researchers discovered that unusually high temperatures can hinder early childhood development. Children living in hotter conditions were less likely to reach key learning milestones, especially in reading and basic math skills. Those facing economic hardship or limited resources were hit the hardest. The study underscores how climate change may shape children’s learning long before they reach school age.</p>
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<p><strong>Forwarded by:<br />
Michael Reeder LCPC<br />
Baltimore, MD</strong></p>
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